This recipe can be found in Jill O'Connor's baking book, "Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth"
In the spirit of summer and a BBQ coming up in a few hours at my casa, I decided to bake a tasty treat out of my new favorite baking book! Every recipe in this book makes my mouth water and I can't wait to try my hand at all of them. Today I picked the recipe for some mighty tasty blondies. A blondie is a chewy, sweet, treat similar to a brownie. This particular version is chalked FULL of toasted nuts.
We melted the butter with the brown sugar in a saucepan over med heat until it was combined and bubbling slightly.
While that was a brewin', we combined the eggs, salt, and vanilla extract.
Let cool and ENJOY!
The rest of the BBQ shenanigans:
FUN x10000000. I love summer :) Thank Jesus for my sis' Nikon being in town along with her ;)